Culturally Diverse Culinary Resources

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For help sourcing Halal products, work with your local distributors



What is Halal food


Native American - Wabanaki


For recipes and videos that were created with the help of Mihku Paul, artist, writer and Wabanaki culture consultant please visit Recipes and Videos from the Culinary Classroom

The cover of the Wild Spring Greens guide to Wabanaki Foods in Maine Schools

Wabanaki Resources 

New Hampshire Indigenous Harvest Calendar
Traditional Foods in Montana School Meals

Additional Resources

Serving Traditional Indigenous Foods in Child Nutrition Programs
Serving Up Traditions - Massachusetts Farm to School
Equity in School Meals Webinar - No Kid Hungry
CICN: Successful Implementation of Culturally Inclusive School Meals