Location
Mailing Address
Department of Education
Child Nutrition
136 State House Station
Augusta, ME 04333
Physical Address
Department of Education
90 Blossom Lane
Deering Building, 1st Floor
Augusta, ME 04330
Directions
Traveling north or south on Interstate 95, take Exit 109. Yield right onto Western Avenue (Route 17/202) and travel straight until you reach the rotary. Take the second exit off the rotary. Travel across Memorial Bridge that spans the Kennebec River; at the end of the bridge you will come to another rotary bear right onto Stone Street (Route 9/17). Travel up Stone Street (Route 9) stay in right lane to first set of lights, go straight to the 4-way intersection with second traffic light stay straight on Stone Street (Route 9), travel approximately 5/10th of a mile to the third traffic light, turn right into the AMHI Complex (the brick buildings on the right). Take the first driveway on your right. Parking is available in the large parking lot on the right, just beyond the Deering Building.
We are located on the 1st floor and you can enter on the end of the building by the granite wall.
Staff Contact
Director of Child Nutrition
Supports the following areas:
- Child nutrition programs.
- Healthy School Meals for All.
Phone: 207-624-6880
Email: Jane.McLucas@maine.gov
Child and Adult Care Food Program (CACFP) Nutrition Consultant
Supports the following areas:
- CACFP.
- Program reviews.
- At-Risk After-School Programs.
- Annual agreements.
Email: Kobi.L.Chase@maine.gov
Child and Adult Care Food Program (CACFP) Nutrition Consultant
Supports the following areas:
- CACFP.
- Program reviews.
- New program onboarding.
- Annual agreement applications.
Phone: 207-816-2312
Email: Troy.Fullmer@maine.gov
Child and Adult Care Food Program (CACFP) Nutrition Consultant
Supports the following areas:
- CACFP.
- Program reviews.
- Annual agreement applications.
- Claims.
Email: Shawn.Perry@maine.gov
Child Nutrition Consultant
Supports the following areas:
- Culinary inquiries.
- Food safety and sanitation.
- Equipment assistance.
- Program reviews.
Phone: 207-592-6076
Email: Michele.Bisbee@maine.gov
Child Nutrition Supervisor
Supports the following areas:
- Summer Food Service Program.
- Civil rights.
- Waivers.
- Program reviews.
Phone: 207-577-3283
Email: Nicholas.J.LaBreck@maine.gov
Child Nutrition Consultant
Supports the following areas:
- Onboarding for new programs.
- Special dietary needs.
- Meal pattern.
- Program reviews.
Phone: 207-592-2410
Email: Sarah.Platt@maine.gov
Child Nutrition Supervisor
Supports the following areas:
- Fresh Fruit and Vegetable Program.
- Farm to School initiative.
- Program reviews.
Phone: 207-215-9437
Email: Stephanie.Stambach@maine.gov
USDA Foods Coordinator
Supports the following areas:
- USDA Foods.
- USDA Department of Defense Fresh Fruit and Vegetable Program.
- Contracts for storage and delivery.
Phone: 207-624-6882
Email: Terri.Fitzgerald@maine.gov
Data and Technology Systems Coordinator
Supports the following areas:
- Access to CNPWeb.
- CNPWeb systems.
- Child nutrition data.
Phone: 207-446-0713
Email: Miles.L.Laidlaw@maine.gov
Child Nutrition Office Specialist
Supports the following areas:
- Child Nutrition webpage.
- Conference registrations.
- Child Nutrition update provided on Thursdays.
Phone: 207-624-6842
Email: Paula.Nadeau@maine.gov
Child Nutrition Finance Specialist
Supports the following areas:
- Monthly claims.
- CNPWeb systems.
- Contracts and invoices.
- Annual application approvals (National School Lunch Program and Summer Food Service Program).
Phone: 207-624-6877
Email: Jodi.Truman@maine.gov
Child and Adult Care Food Program (CACFP) Nutrition Consultant
Supports the following areas:
- CACFP.
- Program reviews.
- Pre-K meal pattern.
- Outreach.
- Annual agreement applications.
Phone: 207-624-6879
Email: Alissa.M.Mank@maine.gov
Child Nutrition Consultant
Supports the following areas:
- Summer Food Service Program.
- School Breakfast Program.
- Program reviews.
Phone: 207-592-4198
Email: Kaitlin.Fayle@maine.gov
Child Nutrition Consultant
Supports the following areas:
- Application approval and verification.
- Food safety and sanitation and ServSafe.
- Special Provisions programs.
- USDA Foods NOI (Net Off Invoice) program.
- Program reviews.
Phone: 207-624-6878
Email: David.Hartley@maine.gov
Farm and Sea to School Coordinator
Supports the following areas:
- Farm and Sea to School.
- Maine Harvest of the Month.
- Maine Regional Local Foods Project.
Phone: 207-215-6716
Email: Katie.Knowles@maine.gov